Fish Molly
![Fish Molly](https://sibiskitchen.com/wp-content/uploads/2011/05/IMG_3142.jpg)
I have always wondered why the name ‘Molly”, perhaps the name of the inventor. A Molly aunty from Kottayam or Pathanamthitta would have made this dish for the first time.Vellappam and fish molly are a great combination. Ingredients For Gravy 1. Onion thinly sliced – 2 No 2. Curry leaves – 2 sprigs 3.
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