A tantalizingly delicious Indo-Chinese recipe “Mongolian Chicken”. This chicken dish is healthy and tasty.   Ingredients: 500gms Boneless chicken breasts cut into cubes 1/4 cup Thin strips of green pepper 1/4 cup Thin strips of white onions 1 tsp  Garlic clove, minced 2 teaspoons Canola oil 1 tsp Soy sauce 1 tsp Green chilli sauce

  Ingredients Sardines /Mackerel/ Natholi fish (anchovies) 1/2 Kg Red chilli powde 2 tsp Turmeric powder 1/2 tsp Coriander powder 1/2 tsp Green chillies slit 2 Kodam puli(kukum star)4 Curry leaves as needed Salt to taste Oil as needed Fenugreek seeds 1/2 tsp Shallots(chopped) 3 Fresh coconut milk 1/2 cup

Ingredients Natholi fish (anchovies) 2 cups Red chilli powder 1 tsp Pepper powder 1 tsp Turmeric powder 1/2 tsp Lemon juice/ white vinegar 1/2 tsp Fennel powder 1/4 tsp Ginger-garlic paste (optional) 1/2 tsp Extra virgin olive Oil for shallow frying

Ingredients For the filling Chicken sausages( sliced) 3 Onion( finely chopped) 1 Garlic pod(finely chopped) 1 Tomato (finely chopped) 1 Dry Oregano ½ tsp Red Chilli sauce 1 tsp Pepper 1 tsp Salt to taste Oil 1 Tbsp Cheese(optional) For the omelette Eggs 4 Water/Milk 4 tbsp. Butter/Oil 2 tbsp Salt 1/2 tsp. Pepper 1/8
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Naadan Mutta curry goes well with vellappam,idiyappam or Kerala parotta. Check out the recipe here. Ingredients Hard boiled eggs – 8 Thick coconut milk – ½ cup Onion (cut into thin, long slices) – 1 Tomato(chopped) – 1 Garlic pod (finely chopped)- 1 (finely chopped) Green chillies(slit) – 3 nos Turmeric powder – 1/2 tsp
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This most basic of chicken recipes is also one of the tastiest! Ingredients: 1 kg Chicken pieces of your choice, skin removed 2  Large onions sliced thin 2 large tomatoes diced 2 Tbsps Garlic paste 1 Tbsp Ginger paste 2 Tbsp Eastern/Saras chicken masala 1 tsp garam masala powder 4 tbsps vegetable/ canola/ sunflower cooking
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  Ingredients 2 – Large eggs 1 to 2 tbsp – Cilantro chopped finely 1 – Green chilli, chopped finely A pinch of – Pepper powder 1 tbsp – Sliced mushrooms 1 tbsp – chopped onions 1 tbsp – chopped tomatoes Salt to taste