Crepes can be eaten for breakfast,lunch or dinner. Try crepes with maple syrup,combination of berries and whip cream, with banana and cream, with cinnamon and brown sugar, with spinach, egg and cheese, or with creamed chicken and mushrooms. Actually, one of my favourites is a spinach ,egg and cheese crepe,Yum!
Prep Time: 30 minutes
Cook Time: 2 minutes
Yields: 14 crepes
A mouth watering sweet bread made from cassava or yuca. How did I get to taste this Caribbean dessert ? Thanks to Alimas Roti .
Preparation time 15 minutes
Cooking time 30 to 45 minutes
Serves:8
As a foodie, the most important things that I miss when I am away from my second home ‘Ontario’ are halal eateries and of course the Tim Hortons.The double double regular medium coffee,iced cappuccino and iced coffee are my all time favourites.To all those Tim Hortons Ice cap addicts, if you are away from Tim’s, try this recipe at home.
Flavor rich salmon fillet masala can be used as side dish or in biriyani preparation. Buy wild atlantic salmon if it is not too pricey for your food budget. You may be able to recognize the taste – it’s stronger than farmed salmon; the flesh is firmer, too. Bear in mind that you’re most likely to find wild salmon between the months of May and September, when the Alaska commercial harvest is in progress.
Preparation time 30 minutes
Cooking time 15 minutes
Serves 4
Want a punch? Here you go…
Serves: 4
Yield: 1 Litre
Prep Time: 15 mins
Ingredients:
2 Tetley tea bags
2 Cups Boiling water
1 Cup Club soda
1 Cup Water
1/4 Cup Sugar
Lime juice from 1 lime
