Non-Veg Recipes
Hot stuffed buns reminds me of the English nursery rhyme “Hot cross buns”
Hot stuffed buns! Hot stuffed buns!
One a penny two a penny – Hot stuffed buns
If you have no daughters, give them to your sons
One a penny two a penny – Hot stuffed buns!
Our adorable sons love them!!!!
Preparation time 15 minutes
Dough rising time 1 hour
Cooking time 15 minutes
Yields 15
Well think again! It is possible to have a healthy pizza recipe that is both low in saturated fat and loaded with veggies and grilled chicken.Boost the fiber content of your healthy pizza with whole wheat flour and pile on the veggies for extra fiber and nutrients.Make your own healthy pizza from scratch in the comforts of your home. Pizza can be a part of a healthy diet if you choose the right ingredients.
Preparation time 15 to 20 minutes
Dought rising time 2 hours
Cooking time 15 minutes
If you are planning for a surprise party like baby shower or want to surprise your loved ones for no reason, this is the dish you must have handy. ‘Athishayam’ is a malayalam word for wonder.’Athrippa’ is to take extra precautions at every step while making this dish.It is mostly made during festive occasions.In a more precise American way, you can call it “Layered Meat Pie.”
Preparation time 30 minutes
Cooking time 45 minutes
Serves 4
Continue reading Athishaya Pathiri/ Athrippa Pathiri/ Layered Meat Pie
Erachi pathiri with a different style than the traditional one. The authentic recipe includes frying puris stuffed with spiced meat preferably in circular shapes,dipping the fried puris in light sweet egg mixture and then shallow frying the egg coated fried puris. I had to alter the tradition to fit my style to make it more healthier so that I could munch on few more guilt free pathiris. My recipe includes rice pathiris with meat filling folded and then pan fried. A three step procedure cut short to one step process similar to panfried Meen Pathiri.Cooking Erachi Pathiri made easy and tasty. Enjoy!
Preparation time 45 minutes to 1 hr
Cooking time 2 to 3 minutes
Yields 20
Biriyani is one of royal dishes of malabar cuisine.For most important occasions like Eid , Weddings, Aqeeqa, House warming, the main course is the biriyani.No party in North Kerala is complete without serving this delicious dish. The usual accompaniments with this dish could be either of these: salads, cucumber raita, kochumber,mint chutney, pappadums or pickles.
Preparation time 30 minutes
Cooking time 1 hour
Serves 6
