Simple enough to make this yummy fresh-fruit pudding. It is always a welcome addition to our dinner table. Substitute strawberries with other fresh fruits for a delicious change!
Ingredients
2 cups fresh or frozen strawberries
2 packages (about 3 ounces each) strawberry flavored gelatin
4 cups whipped cream
2 tablespoons sugar
1.5 cups Water
1 package strawberry cream biscuits( coarsely powdered)
An easy to make delicious french dessert. It’s rich and yummy!! My family and friends loves it.Hope you all love it too!!
Ingredients
½ liter Whole milk
100 ml Fresh Cream
1 tin Condensed Milk
2 cups Crushed pineapple
1 pack Halal gelatine(pineapple flavored)
Directions
1.Take a cup of water and place it over heat. Add gelatin and keep stiring till the mixture warms and the gelatin melts.
2. Beat cream for 15 mins. Add condensed milk and whole milk. Beat thoroughly.
3. Add the gelatin water after it is cold and mix thoroughly.
4.Add 2 cups of crushed pineapple. Put the entire mixture in a souffle dish and set in freezer for one hour.
5.In this picture you can see a bottom layer of pineapple custard, then a layer of powdered biscuit,a layer of pineapple souffle topped with vanilla ice cream and cherry.
A healthy middle eastern cake known by names Harisseh or Nammurah
Ingredients
4 cups Sooji (semolina)
1 cup Canola oil/Ghee(clarified butter)
1 cup Sugar
¼ tsp Baking soda
1 cup 2% yogurt
1 cup 2% milk
3 cups Attar (Sugar syrup/see below to make)
¼ cup Almonds
Dash of salt.
2 tbsp.Tahini (optional)
How to make Attar
3 cups Sugar
1 cup water
1tsp Lemon juice
1 tsp orange Blossom water
Mix sugar,water and boil on medium heat until sugar gets dissolved completely.Then add lemon juice and orange blossom water.
Ingredients
2 cups milk
2 ½ oz granulated sugar
2 tablespoons corn flour
2 tablespoons ground rice
2 ½ oz ground blanched almonds
1 teaspoon rosewater/orange blossom water
2 tablespoons honey
3 tablespoons coarsely powdered pistachios
