Have you ever wondered a chef making gold coins? These gold coins are edible unlike the expensive ones created by a goldsmith. At this point in time, when the gold price is skyrocketing, make these gold coins at home and stay happy!

Preparation Time : 30 minutes
Cooking Time : 10 minutes
Servings : 4
Continue reading Sibi’s Gold Coin →
For best results, let the bread slices dry overnight. The hardness of the bread keeps the bread from absorbing too much egg and getting soggy.

Ingredients:
Bread -4 slices
Milk -1/4 cup
Egg -1
Sugar -3 tbsp
Salt -a pinch
Butter -2 tbsp
Vanilla extract/Cardamom powder- 1/4 tsp(optional)
Continue reading French Toast/ Bombay Toast →
Where East Kitchen Meets West