A healthy middle eastern cake  known by names Harisseh or Nammurah Ingredients 4 cups Sooji (semolina) 1 cup Canola oil/Ghee(clarified butter) 1 cup Sugar ¼ tsp Baking soda 1 cup 2% yogurt 1 cup 2% milk 3 cups Attar (Sugar syrup/see below to make) ¼ cup  Almonds Dash of salt. 2 tbsp.Tahini (optional) How to
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Ingredients 2 cups milk 2 ½ oz granulated sugar 2 tablespoons corn flour 2 tablespoons ground rice 2 ½ oz ground blanched almonds 1 teaspoon rosewater/orange blossom water 2 tablespoons honey 3 tablespoons coarsely powdered pistachios