Extra nutrients, no hydrogenated (trans) fat, preservative free and easy to make cookies. They are absolutely perfect for little kids and busy moms.
Servings: 40
Prep Time: 20 minutes
Cooking Time: 10 minutes
Ingredients:
Unsalted Organic butter, softened 1 stick
Canola oil 6 tablespoon
Light brown sugar 1 cup
Granulated white sugar ¼ cup (optional)
Large brown eggs 2
Vanilla 1 teaspoon
Unbleached all-purpose flour 1-1/2 cup(s)
Baking Soda ½ teaspoon
Baking powder ½ teaspoon
Ground cardamom 1 teaspoon
Salt ½ teaspoon
Old fashioned rolled oats (coarsely ground) 3 cups
Coarsely ground raw almonds 1 cup