Stuffed Date Fritters remind me of Ramdhan spent in Abudhabi, UAE. When Ramdhan falls during July-August, you get different varieties of dates from the farm that are sweeter than honey and give you a jump start  while breaking a day long fast from dawn to dusk. Some Arab farm owners may gift you few kilograms of dates  just for visiting their farms.

Ingredients

Dates/Eethapazham 10 N0
Raw Cashewnuts  10 No
All purpose Flour 1/2 cup
Rice flour 2 Tbsp
Sugar 2 tsp
Salt a pinch
Water as needed
Oil for frying

Continue reading Stuffed Date Fritters/ Eenthapazham Nirachu Porichathu →