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21 August, 2011

Turkey Pathiri/ Turkish Pathil

Turkey Pathiri/ Turkish Pathil
Comments : 4 Posted in : Malabar cuisine, Savouries/Starters/Appetizers on by : superchef
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Presenting to you another traditional Malabar snack- Turkey pathiri or Turkish Pathil.Why did the Malabaris name it Turkey pathiri- is it the bird Turkey or the country Turkey been referred to? Some folks call it Kumbala Pathil resembling wintermelon. This delicacy is stuffed fried puris within another stuffed fried puri. You can make as many
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16 August, 2011

Apple Pola/ Apple Kums / Apple-Egg sweet

Apple Pola/ Apple Kums / Apple-Egg sweet
Posted in : Desserts/Puddings, Filling/Topping/Stuffing, Malabar cuisine on by : superchef
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Apple Kums is a specialty dish of North Malabar area. Sometimes apple is replaced by carrot, then it is called Carrot Kums.This sweet is so unique in its name and taste. A great pudding dessert for toddlers ,kids and parents indeed!   Preparation time 10 minutes Cooking time 15 minutes Serves 8

15 June, 2011

Stuffed Date Fritters/ Eenthapazham Nirachu Porichathu

Stuffed Date Fritters/ Eenthapazham Nirachu Porichathu
Posted in : Malabar cuisine on by : superchef
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Stuffed Date Fritters remind me of Ramdhan spent in Abudhabi, UAE. When Ramdhan falls during July-August, you get different varieties of dates from the farm that are sweeter than honey and give you a jump start  while breaking a day long fast from dawn to dusk. Some Arab farm owners may gift you few kilograms
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