Bread making is so easy and once you are hooked by the miracle of yeast, you would love making this stuffed bread with beef and carrot. Ingredients For dough Whole wheat flour 4 cups Instant yeast 1 Tbsp Warm water 1/4 cup Sugar 1/2 Tbsp Warm milk 1/2 cup Salt 2 tsp Canola oil
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A delicious way to use your favourite tropical fruits on a simple plain cake and make it supreme…. Ingredients for the cake Butter 3/4 cup Sugar 1.5 cups Eggs 2 No Baking powder 2 tsp All purpose flour 2 cups Vanilla extract 1 tsp Milk 1 cup Ingredients for the cake topping Fresh Mango
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I wanted to make something that has an American twist but with a tropical flavor. So, I decided to create a pie dessert that has ripe plantains,cardamom,and grated coconut. Enjoy! Ingredients 3 Very ripe plantains, steamed and mashed 1 Egg, beaten ½ teaspoon Ground cardamom 1 cup Instant vanilla pudding 3 Tbsp Grated coconut
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I always wanted to make an upside down cake. This is my first experience with such a variety and the little ones have approved this cake. So here I am, to share the recipe with you all..Try and Enjoy… Ingredients 8 tablespoons unsalted butter, room temperature 1 cup sugar 1/2 cup Blackberries chopped 1/2 cup
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Here is a wonderfully simple recipe for an Eggless Chocolate Cake. You won’t even miss the eggs! Ingredients All Purpose Flour – 2 cups Salt – 1/2 teaspoon Baking Powder – 1 teaspoon Baking Soda – 2 teaspoons Unsweetened Cocoa Powder – 3/4 cup Granulated Sugar – 2 cups Canola Oil – 1 cup Hot
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Brownies are definitely America’s favorite bar cookie (square). Brownies are so named because of their dark brown color, not because they contain chocolate. In fact, the first brownie recipes didn’t even contain chocolate.In Fannie Farmer’s ‘Boston Cooking School Cook Book’ the Brownie recipe calls for butter, sugar, Porto Rico molasses, an egg, flour, and pecan
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Why the name cookie ‘O’? O for oatmeal.Oats contain more soluble fibre than any other grain, resulting in slower digestion and an extended sensation of fullness.One type of soluble fibre, beta-glucans, has proven to help lower cholesterol.I always wanted to make some cookies using oatmeal and now for real I have them for my son
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