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24 February, 2013

Red Velvet Cupcakes with Cream Cheese Frosting

Red Velvet Cupcakes with Cream Cheese Frosting
Comments : 1 Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies, Frosting, Kids learn to cook on by : superchef
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I can’t say, but you will not believe how delicious these cupcakes are. Even if you are not a cupcake person, I would defiantly recommend you try this. The lovely smell and soft texture is simply unbeatable.    Red Velvet Cupcakes with Cream Cheese Frosting   Yield Makes 24 Preparation time : 15 minutes Baking
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11 May, 2012

Vanilla- Chocolate Striped Cake

Vanilla- Chocolate Striped Cake
Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies on by : superchef
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Vanilla-Chocolate Striped Cake is just another cake with an artistic touch.  This fun filled recipe combines chocolate and vanilla batter in the baking pan to create “zebra” pattern which may make you wonder.This is the perfect snack  that compliments a cup of  tea/coffee.   Ingredients: Large eggs 4 Granulated sugar 1 cup Milk 2% 1
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19 August, 2011

Athishaya Pathiri/ Athrippa Pathiri/ Layered Meat Pie

Athishaya Pathiri/ Athrippa Pathiri/ Layered Meat Pie
Posted in : Beef items, Cakes/Cupcakes/Muffins/Pies, Malabar cuisine, Non-Veg Recipes on by : superchef
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If you are planning for a surprise party like baby shower or want to surprise your loved ones for no reason, this is the dish you must have handy. ‘Athishayam’ is a malayalam word for wonder.’Athrippa’ is to take extra precautions at every step while making this dish.It is mostly made during festive occasions.In a
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6 August, 2011

Eggless Shah Jeera and Cardamom Cake

Eggless Shah Jeera and Cardamom Cake
Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies, Diabetic Diet, Sugar Free Recipes on by : superchef
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An eggless cake flavoured with shah jeera and cardamom which will definitely become one of your favorites. This is a nice basic recipe to have on hand for folks who need an eggless cake for various reasons whether health, allergic, religious etc. Preparation Time 15 minutes Cooking time 45 minutes Yields 12 servings Ingredients All
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8 July, 2011

Chocolate Oatmeal Cake

Chocolate Oatmeal Cake
Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies on by : superchef
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Try out this chocolate favourite if you have kids who say, ” No oatmeal Mom”.   Ingredients 2 cups All purpose flour 3/4 cup Unsweetened cocoa 1 teaspoon Baking powder 1 teaspoon Baking soda 1/2 teaspoon Salt 1 cup Butter or margarine, softened 1 3/4 cups Sugar 2 teaspoons Vanilla 2 Large eggs 1 1/3
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29 June, 2011

Mango- Pineapple Supreme Cake

Mango- Pineapple Supreme Cake
Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies, Desserts/Puddings on by : superchef
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A delicious way to use your favourite tropical fruits on a simple plain cake and make it supreme….   Ingredients for the cake Butter 3/4 cup Sugar 1.5 cups Eggs 2 No Baking powder 2 tsp All purpose flour  2 cups Vanilla extract 1 tsp Milk 1 cup Ingredients for the cake topping Fresh Mango
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31 May, 2011

Tropical Pie Pudding

Tropical Pie Pudding
Comments : 4 Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies, Desserts/Puddings on by : superchef
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I wanted to make something that has an American twist but with a tropical flavor. So, I decided to create a pie dessert that has ripe plantains,cardamom,and grated coconut. Enjoy!   Ingredients 3 Very ripe plantains, steamed and mashed 1 Egg, beaten ½ teaspoon Ground cardamom 1 cup Instant vanilla pudding 3 Tbsp Grated coconut
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31 May, 2011

Strawberry Blackberry Upside Down Cake

Strawberry Blackberry Upside Down Cake
Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies on by : superchef
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I always wanted to make an upside down cake. This is my first experience with such a variety and the little ones have approved this cake. So here I am, to share the recipe with you all..Try and Enjoy… Ingredients 8 tablespoons unsalted butter, room temperature 1 cup sugar 1/2 cup Blackberries chopped 1/2 cup
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30 March, 2011

Brownies

Brownies
Posted in : Baker's corner, Cakes/Cupcakes/Muffins/Pies on by : superchef
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Brownies are definitely America’s favorite bar cookie (square). Brownies are so named because of their dark brown color, not because they contain chocolate. In fact, the first brownie recipes didn’t even contain chocolate.In Fannie Farmer’s ‘Boston Cooking School Cook Book’ the Brownie recipe calls for butter, sugar, Porto Rico molasses, an egg, flour, and pecan
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